Food security in Mali has fluctuated in recent years due to instability, inconsistent weather patterns and lack in water supplies. The resulting limited food availability at markets has made it such that the price of available foodstuffs was expensive, and sometimes unaffordable, for the local community.
In an effort to improve farmer incomes and increase food supplies in rural Mali, the African Development Bank has funded the Koulikoro Region Food and Nutrition Security Enhancement Project (PReSAN-KL) in the amount of USD 51.8 million. […]
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